Take Out Buffet
Entrees (½ pan serves 8-12)
- ½ Pan Eggplant Parmigiana - $45
- ½ Pan Lasagna - $40
- ½ Pan Rigatoni & Sauce - $20
- ½ Pan Penne Marinara - $25
- ½ Pan Penne Butter & Garlic - $25
- ½ Pan Chicken Butter & Garlic over Penne (36 Piece Chicken) - $65
- ½ Pan Penne, Spinach, Mushrooms, & Proscuitto Alfredo - $40
- ½ Pan Sausage & Peppers (Serves 12, 48 Pieces) - $35
Entrees Per Piece
- Meatballs & Sauce - $1
- Our Homemade Breaded Chicken Strips - $1.25
- Chicken Strips Butter & Garlic - $1.50
- Our Homemade Chicken Cutlets (Per Piece) - $4.25
Cold Cut Platters & Sandwiches
- Honey Ham
- Smoked Turkey
- Roast Beef
- American Cheese
- Kalamata Olives
- Pickles
- Tomato
Serving 10-12 $35 Serving 15-20 $50
Hoagie Platters Choice Of
- Italian
- Turkey
- Ham & Cheese
- Roast Beef
Each $5.95
Club Sandwich Platters Choice Of
- Chicken Salad
- Tuna Salad
- Ham & Cheese
- Turkey
- Roast Beef
Each $5.95
Finger Sandwiches Choice Of
- Chicken Salad
- Tuna salad
- Ham & Cheese
- Turkey
- Roast Beef
Each $1.25
Wrap Platters Choice Of
- Turkey
- Grilled Chicken
- Roast Beef
On Wheat Tortilla With
- Lettuce
- Tomato
- Ranch Dressing
Each $5.95
Salads
- Potato Salad (per gallon 32-4oz. servings) - $22.00
- Cole Slaw (per gallon 32-4oz. servings) - $22.00
- Pasta Salad (per gallon) - $26.00
- Tri Colored Pasta
- Mushrooms
- Tomatoes
- Broccoli
- Carrots
- Red & Green Peppers
- Red Onions
- Italian Marinade
- ½ Pan Garden Salad - $18.00
- Iceberg
- Romaine
- Carrots
- Red Cabbage
- Red Onion
- Tomato
- 1 Pint of Italian Dressing
- ½ Pan Caesar Salad - $30.00
- Romaine
- Asiago Cheese
- Croutons
- Caesar Dressing
- Antipasto (serves 10-12) - $25.00
- Mixed Greens
- Salami
- Capacola
- Pepperoni
- Provolone
- Fresh Mozzarella
- Tomatoes
- Kalamata Olives
- Red Onions
- 1 Pint of Italian Dressing
Homemade Soups
- Old Fashioned Chicken or Minestrone (per gallon) - $28.00
- Italian Wedding (per gallon) - $35.00
- Pasta Fagola (per gallon) - $28.00
- Cappelletti or Pastina & Meatball in Brodo (per gallon) - $40.00
Potatoes
- ½ Pan Scalloped Parsley Red Potatoes or Italian Style -
- Potatoes Calabrese ( hot or mild) $35.00
Vegetables
- ½ Pan Italian Green Beans & Tomatoes - $30.00
- Seasoned Fresh Broccoli - $30.00
- Glazed Carrots - $30.00
Desserts
- Homemade Pies - $15.00
- Apple
- Coconut Crème
- Chocolate Crème
- Lemon Crème
- Lemon Meringue
- Peanut Butter
- Banana Crème
- Strawberry (in season)
- Blueberry (in season)
- Peach (in season)
- Rice Pudding (per pound) - $2.95
Extras
- Tomato Sauce (per gallon) - $28
- Tomato Sauce (per quart) - $7.00
- Marinara Sauce (per quart) - $8.00
- White or Red Clam Sauce (per pint) - $5.00
- Alfredo Sauce (per pint) - $5.00
- Ben-Mar’s Creamy Garlic or Italian Dressing (16 oz.) - $3.95